Many people have a cheesecake for Easter for desert or coffee. The classical Easter desert is Pasha (curd cheese desert), so cheesecake is not that far off the mark. The cheesecake is often flavoured with lemon or has a top layer of mango mousse. There are many recipes for this kind of cake. For decoration either decorate it with “willow cats” made from chocolate or with small chocolate easter eggs. Ingredients: Bottom: 100 g Melted butter 250 g Digestive Cookies Filling: 400